My mum was suspicious of
foreign food and - as she did the cooking - it was rare we ate curries or
pastas or rice (I can recall her nose wrinkling up as she dished out curries -
"foreign muck".) We had our own shop and I remember new foods coming
out - Curly Wurlys, quiches, one-calorie sweeteners,
Fry Bentos All Day Breakfast (in a tin), pesto,
coloured pasta, French onion soup and some weird stuff called couscous . There were
some new things called Pot Noodle and Cup-A-Soup. Some round things about eight
inches wide called pizzas appeared - apparently popular in Italy. They were available
in cafes but now you could cook your own at home (also milkshakes - a powder
called Two Shakes so you could actually have milkshakes at home!
The pizzas were tasteless and took some chewing -
dough too deep and topping too tasteless. Perhaps those early flavourless
efforts turned me away from pizzas as I eat about three per year these days. There're
a couple in the freezer if I have to have the urge have one. I thought I'd
paint one and here it is.
Where do you start? I didn't want to bother
painting a plate so did a slice of pizza in a cardboard box. For inspiration I put am empty pizza box on
the side of my desk but hardly glanced at it. I painted in the generally shape
of a triangle of pizza and smeared some...er....cheese
and tomato over it (yellow and red paint), a few onions and spices. It wasn't
going well so I put on Maria Callas and Chris Rea to nudge me along. It worked
and the mush of paint oddly started to take on the appearance of melted ingredients.
My mouth didn't start watering but I could tell it was supposed to be a slice
of pizza.
Light is always coming from somewhere isn't it so
I brightened up the left part of the slice and added a smear of shadow on the
right. It would have been predictable to fill the bottom left with a pizza
cutter so I didn't bother. At night it was nearly finished and in the morning
in the natural light I decided it was finished and any extra would be over
painting. It's only a bit of pizza after all - not a gondola on the Grand Canal with a hallowed sunset
behind it.
I hardly took any photos but here're a few.
Looking back I wish I had maintained the cheese and tomato look. I added too
many toppings and the painting lost something. It doesn't matter though as
it'll be going in the attic and never seen again.
Pizza bullet points:-
1. The word “Pizza” was first
documented around 997 AD in Gaeta, Italy. After that the name started to spread
to different parts of central and southern Italy.
2. The Outer Edge Is Called the Cornicione. Most children under eight don’t eat it.
3. In World War II Allied troops who occupied
Italy ate pizza to supplement their dwindling rations and want them upon
returning home.
4. The Japanese put mayonnaise on their pizza and
in India the most preferred topping is tofu.
5. Anchovies are the least favourite pizza
topping.
6. Kim Jong-il liked
pizza and the first North Korean pizzeria opened in 2009.
7. The average American consumes 46 pizza slices
per year.
8. On average a slice of pizza contains 220 - 370
kilocalories